Public health officials are urging consumers to avoid eating cantaloupes that have been recalled due to an ongoing salmonella outbreak. The Centers for Disease Control and Prevention (CDC) issued a food safety alert, stating that at least 43 people across 15 states have been infected, with 17 hospitalizations reported. The illnesses occurred between October 17 and November 6.
The recall affects several brands of cantaloupes, including Malichita, Vinyard, and Aldi. The affected products include whole cantaloupes, precut cantaloupes, and fruit medleys. Consumers should check for specific labeling or stickers on the packaging to determine if their cantaloupes are part of the recall. Full details can be found in the recall notices.
It is crucial that consumers do not consume any recalled cantaloupe or related fruit products. Instead, these items should be discarded or returned to the place of purchase. Additionally, any items or surfaces that may have come into contact with the affected products should be thoroughly washed with hot soapy water or run through a dishwasher.
Salmonella is a bacteria that causes millions of illnesses each year. While most people experience mild symptoms such as diarrhea, fever, and stomach pains, it can lead to more severe illnesses in vulnerable populations, including young children, older adults, and those with weakened immune systems. In severe cases, salmonella infection can result in high fever, vomiting, bloody diarrhea, and dehydration, and can even be fatal.
To protect oneself and prevent the spread of salmonella, it is crucial to follow the guidelines provided by public health officials. By being vigilant and taking necessary precautions, individuals can help mitigate the risk of infection and ensure their well-being.
1. What is the current salmonella outbreak related to?
– The salmonella outbreak is linked to recalled cantaloupes.
2. How many people have been affected by the outbreak?
– At least 43 people across 15 states have been infected.
3. What are the symptoms of salmonella infection?
– Symptoms of salmonella infection include diarrhea, fever, and stomach pains. In severe cases, it can also lead to high fever, vomiting, bloody diarrhea, and dehydration.
4. What should consumers do with recalled cantaloupes?
– Consumers should not consume them and should either throw them out or return them to the place of purchase.
5. How can individuals protect themselves from salmonella?
– Individuals should thoroughly wash any items or surfaces that may have come into contact with the affected products and follow the guidelines provided by public health officials.