Thu. Nov 9th, 2023
    The Rising Popularity of Dark Beer: What You Need to Know

    Beer, the most widely consumed alcoholic drink in the world, is gaining popularity globally. While Western markets have traditionally been familiar with dark beers, the rest of the world is quickly catching up, according to a study by strategic advisory firm Delvens.

    The global dark beer market reached a value of $28.14 billion in 2022 and is projected to grow to $56.08 billion by 2030, with an average growth rate of 9%. This growth is driven by the increasing production of microbreweries dedicated to dark beer, the wide range of available dark beer varieties, and the shifting consumer preferences.

    Color

    The color of dark beers comes from the toasted malt used during the brewing process. The longer the malt is toasted, the darker the beer becomes. Other ingredients added by the brewer, such as coffee, chocolate, and herbs, can also affect the final color of the beer.

    Flavor

    Dark beers are known for their rich and complex flavor profiles. Roasted malts give dark beers their distinct flavors of caramel, coffee, and chocolate. These flavors are balanced by a mild bitterness from the hops. Different types of dark beers may have variations in flavor, with some having a more pronounced malt flavor and lower hop bitterness compared to others.

    Strength

    The strength of beer is determined by its alcohol content, measured as ABV (alcohol by volume). Contrary to popular belief, the color of the beer is not indicative of its alcohol levels. Dark beers can have varying alcohol strengths, just like their lighter counterparts.

    One example of a full-bodied dark lager is San Miguel Cerveza Negra. It offers an indulgent and unique experience for beer enthusiasts looking to explore the world of dark beers. To learn more, visit https://www.facebook.com/sanmiguelcervezanegrabeer.

    Frequently Asked Questions (FAQ)

    1. What gives dark beers their color?

    The color in dark beers comes from the toasted malts used during brewing. The longer the malt is toasted, the darker the beer becomes.

    2. What flavors can be found in dark beers?

    Dark beers are known for their rich and complex flavor profiles. They often have notes of caramel, coffee, and chocolate, which come from the use of roasted malts. Some varieties may have more pronounced malt flavors and lower hop bitterness compared to others.

    3. Are dark beers stronger than light beers?

    No, the color of the beer is not indicative of its alcohol content. The strength of a beer is measured by its alcohol by volume (ABV) percentage, and dark beers can have varying alcohol strengths, just like lighter beers.

    4. What is a full-bodied dark lager?

    A full-bodied dark lager is a type of dark beer that offers a rich and robust flavor experience. It is characterized by its malty sweetness balanced by a mild hop bitterness. One example is San Miguel Cerveza Negra.

    Sources: Delvens, San Miguel Cerveza Negra